The place that Anton was taking me to was called Stella. It was a restaurant that specialized in contemporary food along with molecular gastronomy. An extremely fancy place and somewhere I had never been before, both the location and type of eatery. The bracelet Anton had given me was an emerald tennis bracelet. It was very pretty, but tennis bracelets were notorious for catching along tulle or any fabric that was a bit on the delicate side. That killed half of my nicer outfits instantly, so I pulled out a tea dress from my closet that had thicker fabric than some of my other dresses. It was a teal plaid color that made the cold of the bracelet pop, and I paired it with some black heels. Since it was our last date, I tried to go all out, especially with my makeup. My eyeliner was on po

