I have never been much of a chef, although when the stars are aligned just right I have been known to stick around a bit in the kitchen. My repertoire of dishes is few so whenever this happens, I try not to deviate from that tried and often rocky path.
Moving away from the dining, I noticed a door beside it so I held the grip and opened it. The kitchen has dark brown cabinets with two double doors. These cabinets are filled with dishes, cups and bowls on one side and spices along with a box of assorted celestial seasons tea and two boxes of assorted individual packs of oatmeal on the other. To the right, below the cabinet doors is the sink, there are generally dirty dishes in the sink just begging to be washed.
I felt pity for that pretty and expensive dishes, that was not been washed b
