Skylar
"I’m coming!" There’s a banging on the door.
I was lucky to find this apartment above the bakery. I rented the bakery space, and the apartment came with it. It has its own separate entrance, so it provides a certain amount of privacy from the traffic to the bakery. It also means, I cut down on commute time and cost. Considering I work into the night, either experimenting on new recipes or trying to balance my books, I can stumble up to my bed and fall asleep, gaining precious extra minutes of rest.
Monday mornings are the slowest and that’s the only time I allow myself to sleep in—if you call sleeping until 7 a.m. sleeping in. I don’t open until 11 a.m. today but plan to try out some new recipes this morning in the bakery before opening shop. I glance at my phone screen and reali
