CHAPTER XXXVI. JOHN RETURNS TO BUSINESS
Now November was upon us, and we had kept Allhallowmass, with roasting of skewered apples (like so many shuttlecocks), and after that the day of Fawkes, as became good Protestants, with merry bonfires and burned batatas, and plenty of good feeding in honour of our religion; and then while we were at wheat-sowing, another visitor arrived.
This was Master Jeremy Stickles, who had been a good friend to me (as described before) in London, and had earned my mother's gratitude, so far as ever he chose to have it. And he seemed inclined to have it all; for he made our farm-house his headquarters, and kept us quite at his beck and call, going out at any time of the evening, and coming back at any time of the morning, and always expecting us to be ready,
