Chapter One – The Daily Ritual
The morning sun of Enugu pierced through the hazy clouds, spilling gold across the bustling streets. It was another day in the life of Chike, a twenty-six-year-old bike man whose livelihood depended on weaving through traffic with passengers clinging to his back. His motorcycle was more than a machine—it was his breadwinner, his confidant, and sometimes, his enemy.
Sweat trickled down his brow as he carefully maneuvered past taxis and other bikers, horns blaring all around him. Chike had long grown used to the chaos; it was the rhythm of his survival. Yet, no matter how exhausting his rounds became, there was always one destination he never failed to visit: Ada’s restaurant.
Tucked away on a corner near the motor park, the small food joint was nothing spectacular at first glance. Wooden benches lined the outside, a faded umbrella shaded the entrance, and the aroma of jollof rice, beans, and fried plantain lingered in the air like an open invitation.
Inside, behind a steaming pot of stew, stood Ada, a young woman with a round face and bright eyes that carried both determination and weariness. She was twenty-four, two years younger than Chike, but life had already taught her resilience. Losing her father early in life had forced her into business before her peers had finished school.
“Chike, you don come again?” Ada asked with a teasing smile as he entered, removing his helmet and wiping his face with a blue colored handkerchief.
He grinned, sitting on his usual bench. “If I no chop your food, Ada, my day no dey complete.”
She rolled her eyes, pretending to be annoyed, but the truth was that her heart always leapt at the sight of him. Day after day, he came. Sometimes tired, sometimes broke, sometimes cheerful—but always faithful.
As she set a plate of steaming jollof before him, Chike dug in greedily.
“Hmm, Ada, your hand na blessing. If to say I get money, I for carry you go open big restaurant for city.”
Ada chuckled, folding her arms. “Na talk be that. You bikers like to promise things you cannot do.”
But beneath her laughter, something stirred. She admired his honesty, his grit, his refusal to bow completely to hardship. She admired more the way he always respected her, never like some men who treated food sellers as lesser beings.
Their friendship had grown naturally, woven into the threads of routine and hunger. Yet, unspoken beneath it was a tenderness that neither dared to acknowledge openly.
That Thursday morning, as Chike rose to leave, he said, “I go return for lunch, Ada. Keep my meat big o!”
“Go jare,” she replied, waving him off. But after he left, she caught herself staring at the empty bench he had sat on, her chest tightening with a feeling she was still too shy to name.
She had no idea that by evening, her life—and his—would never be the same again.
Ada’s Quiet Admiration!
Evening had fallen, and the bustle of the park began to thin. Vendors packed their wares, mothers called for their children, and the city’s hum turned into a softer buzz. But inside Ada’s restaurant, the firewood still glowed red under the pot of beans, and the smell of fried plantain lingered in the air.
Ada leaned against the wooden counter, exhausted. Strands of hair had escaped from her scarf, sticking to her damp forehead. She rubbed her palms together, staring at the empty plates stacked by the corner. It had been a long day, yet she found herself smiling faintly.
Chike had been there.
She never said it out loud, but his presence brought her more joy than she admitted even to herself. His laughter filled the small space, his stories kept her company, and his teasing made her forget her struggles for a while.
Why does he always come here? she wondered, staring at the bench he favored. Is it only the food? Or something more important than food?
Ada’s life had been no smooth ride. Her father, a petty trader, died when she was only sixteen. With a sick mother and younger siblings to care for, Ada left school and threw herself into petty businesses. Selling akara, hawking bread, carrying trays of oranges on her head—she had done it all. Eventually, she saved enough to rent this little corner and start cooking for bikers, drivers, and students.
It wasn’t glamorous, but it paid. And she was proud.
Sometimes, though, her relatives reminded her that a woman’s true success wasn’t in business but in marriage. Suitors had come—some serious, some unserious. She had turned them all away, insisting she was “not ready.” But deep in her heart, she knew why.
It was because of Chike.
He was not wealthy. He wasn’t even particularly handsome in the conventional sense. His clothes were often dusty, his palms calloused from work, and his eyes always tired. But in him, Ada saw something no riches could buy—kindness, humility, and grit.
The sound of her phone vibrating on the counter startled her from her thoughts. She picked it up—no new messages, just a reminder alarm she had set. Shaking her head, she muttered, “See me here, thinking of Chike like small girl.”
Still, she couldn’t shake off the unease tugging at her. Chike had promised to come for lunch, yet he never showed up. By evening, he still hadn’t appeared. It was unusual—he was a man of habit, a creature of routine. Something felt wrong.
She picked up her phone and dialed his number. It rang, no answer. She tried again. Then again. By the fifth call, her hands grew cold. By the tenth, her heart pounded. By the twentieth, tears prickled her eyes.
“Where are you, Chike?” she whispered to the empty room, staring at the silent phone.
Little did she know, at that very hour, her dearest friend was stepping into the most dangerous trap of his life.