Chapter 35
Angelo kept his attention divided between his sauce and the woman auditioning to be the new aboyeur. As the expeditor, she would direct all communications between the tables and the cook line. A single mistake could snarl the entire line and cause a cascading wreckage of service that could take hours to recover from. However, a good expeditor could improve the line’s efficiency dramatically.
He’d given Graziella a free hand to at least test an assistant. She’d been working as hostess, head waitress, and expeditor. Far too much for one person in a busy restaurant. She was very social and enjoyed the front of house, so she’d brought in Luisa to try out for aboyeur. Luisa could almost be Graziella’s twin. They were both tall, sleek, and dark haired with classic, straight Italian
