11-2 : vanilla and dessert à la mode

1143 Words

Bianca tapped her index finger on her chin, pretending to think, then began to offer: "You're in luck. We ordered traditional pastries, especially for the party. You could try one. Although, with your size, I suppose you could even try one of each... Do you have any special allergies?" Harry shook his head again in denial. Bianca smiled patiently before listing: "We have biscotins from Aix. They're little shortbread with orange blossom flavor and hazelnut on top. We have Chanteclair, which is a meringue-based cake flavored with praline and mocha, and it is served with ice cream. We also have Jausiereine. It's a round cake with an inner filling of raspberries or blueberries. But I think it's blueberries in the ones we got. And I also got some Alpine pie." Harry stood perfectly still, u

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