Sharp Knives & Scissors
Dull knives and scissors are a hazard in the kitchen and craft room. Sharpen at least once a year to avoid injury. To sharpen scissors at home, cut sandpaper. Use a relatively fine 150 or 200 grit sandpaper, cut with the rough side down, with about 2-3 scissor strokes.
Courtesy of www.mashedpotatoesandcrafts.com
The moon was half-full, whispering its light between the breaths of clouds whisking over its surface. The shoreline was about fifty yards from the back of the house.
“Let’s go down by the ocean first. It’s beautiful tonight,” Heather said.
I followed her, slipping off my flip-flops as we approached the edge of the water rushing up to meet the sand.
“I love the way the light plays on the water at night.” Heather sighed. “There’s nothing like it.”
“It’s
