Sophie Barnes
What the hell is happening?
I was forced to act so calmly under his arm while we stood by the grill and watched parts of turkey being roasted under a soft burning flame. It was made with such tenderness. I watched as he turned each piece on the grill with a tonsil. He was careful with the skin and would occasionally spray some brown sauce from a small bottle that resembled a feeder. I never thought people could roast turkey, even though this was the actual natural way to do it if we were talking about facts.
For a while, I paused and watched Torres Alonso do his thing on the grill. I didn't know much about grilling, yet I felt the expertise in the way he moved each item. There was such smoothness to his movement, you couldn't help but see it. It made me see him in a who
