Ah! thunder! What a hole they were making in the stewed veal! If they spoke little, they were chewing in earnest. The salad-bowl was becoming emptier and emptier with a spoon stuck in the midst of the thick sauce—a good yellow sauce which quivered like a jelly. They fished pieces of veal out of it and seemed as though they would never come to the end; the salad-bowl journeyed from hand to hand and faces bent over it as forks picked out the mushrooms. The long loaves standing against the wall behind the guests appeared to melt away. Between the mouthfuls one could hear the sound of glasses being replaced on the table. The sauce was a trifle too salty. It required four bottles of wine to drown that blessed stewed veal, which went down like cream, but which afterwards lit up a regular conflag
