Conversation between a waiter and guests

Guests: No, not this one. Can we get a table by the window, please? Waiter: Sure. That one is unreserved. (He leaves the guests at a window table and returns after a few minutes.) Waiter: Would you like plain water or bottled water? Guests: Bottled water, please. (He returns after a few minutes.) Waiter: Here is your water, sir. And here is the menu. Waiter: Would you like something to start? (The guests browse the menu.) Guests: Can we’ve two sweet corn soups with some garlic bread and a vegetable platter for starters? (He returns after 10-odd minutes to serve the appetizers, another name for starters.) Waiter: Here are your starters. Guests: Thank you. (The guests dip into the starters. The waiter comes back after 20-odd minutes, by when they have polished the plates and the bowls off.) Waiter: Are you ready to order the main course, sir? Guests: Ya. Do you’ve any ‘special of the day’ or like at this place? Waiter: No sir, we don’t have a ‘special of the day’ here. Guests: OK. No problem. Can we’ve…? (They order a few dishes for the main course.) Guests: Please make it medium-spicy and less greasy. Waiter: Sure. Waiter: Something to drink, sir? Guests: A glass of Pepsi for each. (After 15-odd minutes, he serves the main course and the drinks.) Waiter: Enjoy your meal. Guests: Thank you.