Recipe: Dead Jer’s Stolen Pie
1 cup pretzel crumbs
¼ cup butter, melted
6 strips bacon
½ cup crushed pretzels
½ cup toffee bits
2 cups semisweet chocolate chips
2 cups heavy cream
Process pretzels in food processor until resulting in 1 cup pretzel crumbs and ½ cup crushed pretzels. Keep separate.
Mix together 1 cup pretzel crumbs and melted butter. Press into pie pan.
Cook bacon and crumble. Set aside.
Place chocolate chips in large bowl. In large pan on stove, heat heavy cream until just boiling (it will bubble up). Remove from heat, add to chocolate chips, and stir or whisk until chocolate is melted and the ingredients are combined.
Add crushed pretzels, bacon crumbles, and toffee bits to chocolate mixture. Stir together and pour into pie crust.
Refrigerate pie until firm or
