Recipe: Pickle Bacon Pinwheels
1 8 oz package crescent rolls
2 oz cream cheese
½ cup pickle bacon relish
¼ cup shredded cheddar cheese
Preheat oven to 375F. Roll out crescent rolls and push on dough with fingers until perforations are smoothed out and dough becomes a solid flat rectangle.
Spread cream cheese evenly over dough. Spread pickle bacon relish over cream cheese. Sprinkle with cheddar cheese.
Roll up and cut into ½ - ¾ inch slices. Place on cookie tray and bake 10-15 minutes or until golden brown. Serve warm.
